Use your electric grill as a BBQ!
The electric grill is a beneficial device in our homes, due to the diversity of recipes that we can prepare.
* One of these recipes is a barbecue. It is best when barbecuing not to put the meat with dressing, but only use salt when putting it on the grill.
* If we use dressing, we run the risk that the meat will be cooked but not roasted.
* Before starting to cook, the grill should be heated. Usually, it has a light that indicates when it is hot.
If the meat is placed on the cold grill, it could be overcooked.
* A good tip is not to turn the meat many times, the ideal is only twice.
* You have to be patient when you are doing a roast, whether it is charcoal, gas, or electric grill, you should not move the meat, or prick it, this causes the juices to extract leaving it dry.
* If the electric grill is to be used outside and not inside the house or apartment, it is recommended that the grill has a lid, to protect the barbecue from the wind.
* On the electric grill, you can also put some vegetables, in addition to complementing your roast they will help you keep the meat juice, for example, you can put pieces of Italian squash.
* Usually, the electric grills have a tray to catch the fat and juices that come out of the meat we are cooking.
* Also on the electric grill, we can cook chicken, take into account that it will release a lot of fat if cooked with the skin.
* Another delicious recipe is to cook hamburgers, on the electric grill, if they are beef then follow the same steps as cooking a roast.