Easy recipes to make paninis
Usually, the paninis are made with cheese so that it melts and blends with the rest of the ingredients, but there are many options for all kinds of tastes. It is also usual to spread the bread with different sauces, and for the filling ingredients to have several layers combining textures and flavors. Below are some different kinds of paninis that will get you out of trouble when you need to prepare something fast and tasty.
Italian Panini
You need:
- Italian bread or ciabatta
- tomato
- oregano, salt, olive oil
- mozzarella and Emmental cheese
- mushrooms
- prosciutto
- onion
Steps:
- Grind a peeled tomato and season it with salt, olive oil, and oregano.
- Spread it to the bread.
- Mix the two kinds of cheese and add them on top of the tomato.
- In a separate pan, sauté mushrooms with onion.
- Once sautéed, add it over the cheese.
- Add a slice of prosciutto.
- Heat until it melts.
- Ready to eat hot and crunchy!
Vegetarian Panini
You need:
- Bread with sunflower seeds
- Dried tomatoes and olive pesto
- Soft French cheese
- Fresh chives
Steps:
- Make pesto using dried tomatoes, garlic, parsley, parmesan cheese, and olive oil.
- Spread pesto on the bread.
- Add cheese, and fresh chives.
- Ready to eat healthy, crunchy, and hot!
In fact, the variety of recipes is enormous! Starting with the sauces you spread, the cheeses of any kind are welcome, as well as cold meats, such as roast beef, slices of meat from chicken, turkey, or beef. They can also be typically stuffed with tuna. The world of pickles is also an ally of paninis, including pickled cucumbers, olives, and capers! Add vegetables like mushrooms, spinach, and of course, tomato and lettuce.
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