Is it worth it to buy an air fryer?
Air fryers cook food with very little oil and using warm air. You can cook with this appliance all the foods that require a lot of oil with only a minimal amount and with the same result.
The air fryers, have come to innovate the way of cooking, but its price is high. They are like a kind of oven that uses air. Like everything, it has its risks. For example, a carcinogenic substance called acrylamide accumulates more than in a conventional fryer. 
They work using hot air that circulates quickly around the food. If the fried potatoes are frozen, and already pre-fried, you do not need even a drop of oil to cook them. If they are natural potatoes you need a teaspoon. One of the advantages of the air fryer over the conventional is that the food is cooked without oil; therefore they are lighter and with fewer calories from the oil.
Several tests have been done to compare a conventional fryer with the air fryer, for example, baking potato chips in the air have a bad taste and appearance, the best were cooked in the conventional fryer. The potatoes were not crispy; this may be because the temperature produced by the air fryer is 
not the same.
Another issue to consider is that the air fryer consumes much more electrical power than the conventional fryer.
The cooking time in an air fryer is longer than in a conventional fryer. For example, potatoes in a conventional are 11 minutes and in the air is 18 to 20 minutes.
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